
Abbster.
Stephen and I have been spending the week working side by side in our apartment, he on articles and I on business. It's been a stressful week in part for me because I have numbers and contacts to worry about. I told myself when I was through with this two week span I would treat myself to something (anything!) to celebrate everything being over. Lately some of that stress has been manifesting itself in the kitchen. I've been cooking every night and baking nearly as much. Last night I made a quick almond and rosemary chicken, wilted spinach, and snickerdoodles.
I've been making my way through some books as well, thank goodness. I finished "Thomas Merton & the Monastic Vision" and am about 20 pages away from finishing "Life and Holiness." Merton is ever the incomparable teacher and mentor. "Life and Holiness" has been giving me so much in just the two days I've been reading. The things I'd most like to work on are probably spiritual discipline and a more contemplative prayer life. When we're away from prayer too long and it's become less of a communication and more of a "have-to" or a "not at all," I think it takes some time and effort to remember how to pray. I forget, too, how to look at the God around me and the Christ within myself and others. And when the discipline is lacking, it feels like everything else lags behind.
I'm anxious to begin a study on Christian mysticism...and anxious to begin the weekend! I'm hoping to bellydance a little, read a lot, bake, cook, see friends, quilt, and embroider some Christmas gifts.




